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              3. 產品詳情
                 
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                產品詳情
                食品級乳酸鈣EDTA
                食品級乳酸鈣EDTA

                食品級乳酸鈣EDTA

                calcium lactate

                Chemical Name: calcium lactate
                Molecular Formula: C6H10O6CA*XH2O   
                Molecular Weight: 218.22(anhydrous salt);308.30(five water)
                CAS: 15708-41-5
                Quality indicators

                No. Item Index Food-gradestandards Industry Standard
                1 Appearance White crystalline powder White or slightly yellow powder
                2 Calicium lactate 98.5 ~ 101.5% ≥98.0%
                3 Loss on dry ≤0.20% ≤0.30%
                4 Chloride(Cl)% ≤0.01%  ≤0.40%
                5 Heavy Metal % (Pb) ≤10 ppm ≤0.1%
                6 As (mg/kg) ≤1  ≤10PPM
                7 Residue on ignition ≤0.10   ≤0.10
                8 PH value(50/L aqueous solution) 5.5 ~ 7.0 5.5 ~ 7.0
                9 Clarity test刀 Through the test Through the test
                10 Fe ------------ ≤ 0.003%

                Uses
                Sodium Iron EDTA
                Because have a neutral, easy to dissolve, taste good, easy absorption and other advantages, L-calcium lactate is a good source of calcium.
                Storage & Handling
                Stored in a cool dry place, light makes the product devitalized
                Standard Packaging
                25 kg bag or according to customers’ demand Wuxi Zuping Food Science
                and Technology Co., LTD.

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